Harvest Meal, 11/17

Sunday, November 17, following the morning worship.

Meal:  Ham, dressing and all the trimmings.

Each Sunday school class to bring the following:

Under 30          1 pkg each of Hawaiian rolls

Adult 2-3 Desserts

Adult 4-5 Fruit salad

Adult 6 Sweet potatoes

Adult 7 Fruit salad

Adult 8 Corn

Adult 9 Sweet Potatoes

Ladies’ Class Green beans

Men’s Class Cranberry sauce (2 cans per person)

Children’s & In-service workers—Desserts


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